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Hey guys!! So I'm back once again with another concoction from my IG mini-series, "Everything's Just So Peachy," and you'll be happy to know that this blog post features a mocktail version of our cocktail. Now I couldn't do a mini-series about peaches without highlighting one of the most popular peach-based drinks, and that's the Bellini!
It should be noted, that I've fully embraced the fact that I'm living in my "Domesticated Diva," era and I'm totally here for it! I'll still always keep it quick, easy, & just peachy though cause I don't always have the time to chef things up from scratch. So stay tuned while I showcase 2 very easy recipes that once again involve peaches being the star of the show!
Photo Credit: Purroy Productions
The ingredients you'll need for the peach Bellini are: Prosecco or Club Soda if you’re making the mocktail version; Peach Nectar, & a Peach Slice for garnish. This drink is super easy to make and delicious, so we love that for us!!
"Just Peachy Bellini" Cocktail Recipe
Specific Ingredients
-Prosecco (or Club Soda for Mocktail Version)
-Peach nectar
-Peach slice For Garnish
Directions
-Step 1 - Fill your glass 1/2 up with some chilled peach nectar and the other 1/2 with some chilled prosecco or club soda if you're creating a mocktail version.
-Step 2 - Serve Immediately & enjoy!
Now, moving right along...To a random fun fact about me is that I've never actually had the southern stapled dessert known as peach cobbler up until now. Like EVER!! Now I know, that's quite hard to believe for a foodie like myself, but the truth is that I just never got around to it. Buttt there's a first time for everything, which brings me to the 2nd easy recipe, and that's Mini Peach Cobbler dessert dishes to serve alongside these cute bellinis at your next summer brunch!
These mini ramekin bowls in image above are perfect for serving these petite cobblers. Click here to purchase the same ones I got from Amazon.
So, I noticed that a lot of the recipes that I stumbled upon, call for the canned peaches in that heavy syrup, but obviously, I wanted to utilize the peaches I picked and I think using fresh peaches mixed with agave syrup, brown sugar & cinnamon, will yield decadent and similar results, and be a tad bit on the healthier side too, which is always a plus! I used simple cake mix cause l'm a semi-homemade kinda gal and all ya gotta do is just pop these lil' babies in the oven for 60 minutes as you get ready for your summer brunch bbq. Et voila you're once again crowned hostess with the mostess or guest to impress (if you're bringing a dish)!!! You can top it off with ice cream if you're feeling bold enough. Spoiler alert...It's absolutely freakin' delicious!
If you'd like a showcase of of how I created this drink & cobbler then click the link below!
Watch It Here
Well, that's all I got for now folks! Now, it's your turn to try & enjoy this delicious cocktail & dessert. Make sure to post pix of you toasting your drinks & forks! Please remember to drink responsibly!” Cheers y'all!!”
And until next time....
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Disclaimer: Although, everything I share is my truth, this post does contain affiliate links. This means that I may earn a commission should you choose to make a purchase using some of my links. But no worries, I give you all the real tea and I wouldn't recommend anything that I don't wholeheartedly stand by!
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